- Contains 2 shaker bags and 2 coating packets (coats up to 16 pieces)
- Use it to coat chicken breasts or thighs then bake in the oven or the microwave
- For a lower fat alternative, use skinless chicken before coating
- No additional salt is needed
Who said cooking is complicated? For those last minute home cooked meals made from scratch and from all natural ingredients, this spicy jerk mix will add a delicious flavor to your chicken. A great option for college students and inexperienced cooks to impress their guests How to use it: - Contains 2 shaker bags and 2 coating packets (coats up to 16 pieces) - Use it to coat chicken breasts and things then bake in the oven or the microwave - For a lower fat alternative, use skinless pieces of chicken before coating - No additional salt is needed Ingredients: Corn Starch, Bread Crumbs, Jamaican Pimento, Jamaican Scotch Bonnet, Paprika, Garlic, Onion, Black Pepper, Thyme, Cumin, Salt, Sugar No MSG (Monosodium Glutamate) Possible allergens: None Nutritional information:Serving size: 1/8 packet (10g)Cal20 Kcal Fat1 gCarbohydrates6 gSodium95 mgProtein1 g Recipes: Coat & Bake Jerk Chicken You may also want: Jamaican Table Jerk sauce 50z, Wet Jerk Marinade, All Purpose 8oz, Chicken Seasoning 8oz
